Pendampingan Pemanfaatan Sampah Organik Menjadi Eco-Enzyme Sebagai Upaya Pengurangan Sampah di Lingkungan Sekolah

The increase in the number of inhabitants is line with amount domestic waste generated. One efforts to overcome manufacture eco-enzymes that can be applied at household level. Eco-enzyme a liquid extract produced from fermentation vegetable and fruit residues brown sugar substrate. purpose this assistance provide an understanding awareness skills students SMA Muhammadiyah 2 Surabaya processing organic into eco- enzyme products. implementation stages activity are divided 4 stages, namely preparation, implementation, evaluation, monitoring stages. results showed Dua High School were generally satisfied training topics, speaker competencies, material delivery techniques, duration props or facilities. In addition, 61.1% stated mentoring was very useful, 30.6% mentioned it beneficial 8.3% quite useful. resulting recommendation after process complete, necessary re-assist eco-enzyme harvesting use eco enzymes